Eggplant spread in extra virgin olive oil

180g
A spread, which gives bread a simple and excellent character

Spread made from chopped Vipava eggplants, seasoned with local parsley and garlic and added mild extra virgin olive oil.

An excellent and simple traditional delicacy which is slowly but persistently gaining popularity on the plates of continental cuisine all due to its traditional taste.

Use:

  • Independently
  • As a snack with white wine, cheese and various cold cuts
  • As an addition to mixed salads and sauces
  • As a filling for vegetable pies
  • As a topping for pizza, bruscheta...

Ingridients:

  • Eggplants
  • Garlic
  • Parsley
  • Extra virgin olive oil

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Presentation of the company in the TV show People and their land.

We presented our activity in the November issue of Naša žena magazine.